1 pound Florida ground beef
1 Florida avocado, diced small
¼ cup plain Greek yogurt
1 tablespoon apple cider vinegar
2 tablespoons all-purpose seasoning, divided
Slider condiments (mayonnaise, mustard, ketchup)
8 mini buns or slider rolls
Sea salt and fresh ground pepper, to taste
Preheat grill to medium-high. In a small bowl combine diced avocado, yogurt, vinegar, and 1 tablespoon all-purpose seasoning. Mix thoroughly and store in refrigerator until ready to use. Season ground beef with 1 tablespoon all-purpose seasoning and mix thoroughly. Form into 8 (2-ounce) patties and season with salt and pepper. Place onto grill and grill for 3 to 4 minutes per side, depending on the desired internal temperature. Remove from heat and assemble burgers with avocado salad and Florida House Pickles as desired. Serve immediately.
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