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Florida Cucumber and Sweet Pepper Salad

Ingredients

2 Florida bell peppers (or 12 small sweet peppers), seeds removed and sliced thin (a variety of colored peppers is recommended)

2 Florida cucumbers

1 red onion

1/4 cup fresh parsley, chopped fine

1 tablespoon fresh herbs (basil, thyme, oregano or mint)

2 tablespoons white wine vinegar

1 tablespoon olive oil

Sea salt and fresh ground pepper, to taste

Preparation

Add all ingredients, except the salt and pepper, to a medium-sized mixing bowl. Lightly toss all ingredients to coat. Taste salad and adjust seasoning with salt and pepper. Keep refrigerated and serve cold.

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Florida Cucumber and Sweet Pepper Salad

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