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Florida Mango and Black Bean Salsa

servings 4
calories 109

Ingredients

1 cup Florida mango, peeled and diced small

1/3 cup Florida sweet pepper, diced small

1 cup black beans, cooked and rinsed

1/3 cup red onion, diced small

1/4 cup fresh cilantro, chopped

1 fresh lime, juiced

1 teaspoon ground cumin

1 teaspoons olive oil

Sea salt and fresh ground pepper to taste

Preparation

In a medium bowl, combine the beans, mango, peppers, red onion, cilantro, cumin, 1 teaspoon olive oil and lime juice. Lightly mix salsa ingredients and adjust seasoning with salt and pepper.

Nutrition

  • Calories Per Serving109
  • Fat2g
  • Cholesterol0mg
  • Sodium39mg
  • Carbohydrates21g
  • Fiber5g
  • Protein4g

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