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Smokey Cocktail Sauce

Ingredients

2 cups ketchup

½ lemon, juiced

½ teaspoon liquid smoke

2 teaspoons Worcestershire sauce

2 tablespoons prepared horseradish, or more, to taste

Sea salt and fresh ground pepper, to taste

Preparation

Combine all of the ingredients and stir to combine, adjust seasonings if needed. Store in the refrigerator until ready to serve. Pairs well with Florida seafood.

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Smokey Cocktail Sauce

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