24 Florida chicken wings (separated into 2 pieces)
1 (12-ounce) bottle Florida hot sauce
1 stick unsalted butter
1 teaspoon Worcestershire sauce
1 teaspoon garlic powder
1/4 teaspoon cayenne pepper (optional)
1 tablespoon all-purpose seasoning
Sea salt and fresh ground pepper, to taste
Preheat oven to 300 degrees. In a small saucepan over low heat combine hot sauce, butter, Worcestershire sauce, garlic powder, cayenne, salt and pepper and cook for 5 minutes. Remove from heat and set aside. Spray a baking sheet with nonstick spray. Spread out wings in one layer, season with all-purpose seasoning and bake for 45 minutes. Turn oven up to 425 and bake for additional 15 minutes or until golden brown and crispy. Remove from oven and toss with buffalo sauce and garnish with chopped fresh herbs. Serve with Florida vegetables on the side.
Send this recipe to an email address.
Get the monthly Fresh From Florida Club newsletter delivered right to your inbox. Each issue features two seasonal recipes that are simple to prepare and use "Fresh From Florida" ingredients.
See How it works Sign Up
It’s easy to sign up for the Fresh From Florida Club and have your questions answered by our amazing chefs. Plus, you can save online seasonal recipes made with local ingredients and get our monthly newsletter.
Let’s get cooking with fresh, local ingredients.
* For giveaways include address
Our Kitchen Monthly Newsletter
Delivering the flavors of Florida straight to your inbox. Discover what’s in season, new recipes, cooking tips and tricks.
Giveaways
Update your personal information for future giveaways.
